It’s often believed that a lot can happen over coffee. However, for Vikram and Mashi aka founders of MAVI’s Pantry; their entrepreneurial eureka moment struck during one of those customary evening sessions with friends—over some great-tasting kombucha. Soon, the ‘booch-addiction’ (as they fondly call it) led to many such in-house sessions. And before they knew it, a life-altering decision was made: to drop everything else, bring kombucha to India and front-run a sustainable culture that helps young adults choose a healthier alternative over two-minute solutions. The brand currently serves up an array of interesting healthy drinks such as kombuchas, beetkvass, tepache, water kefir and sauerkraut among other gut-friendly offerings.

Fast forward to 2023, and the founders are conjuring up smarter ways to make festive drinking a healthy affair. “We recently made kombucha, ginger ale and the like to avoid guilty festive drinking. How could we possibly wish our loved ones the best and still offer them alcohol or sugary drinks that are laden with preservatives, harmful dyes and flavours in the name of celebration?” opines Vikram, adding, “This is precisely why we created MAVI’s Pantry so that we can wish and also offer good health and joy to our loved ones over great tasting immunity- boosting drinks.”

Top 5 Recommendations For A Much-Needed Diwali Detox

Blueberry Rose Kombucha

What if we told you there’s a drink out there that blends the goodness of green tea with the fruity goodness of blueberries? Because there really is. Packed with the soothing properties of rosewater, the Blueberry Rose kombucha is brewed using organic ingredients to ensure maximum flavour and potency, making it a healthy alternative to boozy concoctions.

Jamun Kombucha

MAVI’s Jamun Kombucha blends the nutrient-rich jamun into the probiotics-dense kombucha, leading to a burst of flavours. And, the result? Well, you’ve got a powerful and healthful beverage that’s just as good for your gut as it is for your taste buds.

Kokam Kombucha             

Fancy a green tea kombucha infused with the salted kokum fruit? Well, that’s precisely what you must expect from MAVI’s guilt-free Kokam Kombucha. If you have a liking for sweet-tarty flavours, this drink won’t disappoint.

Hibiscus Ginger Ale     

What can be better than a good ol’ ginger ale? A hibiscus-flavoured one, we’d say. MAVI’s hibiscus ginger ale is a non-alcoholic beverage made with fermenting organic ginger root, water and sugar, which gives the drink a natural fizz and tang.

Beetkvass

Kefir is a popular fizzy fermented beverage made using Kefir grains, which are known to produce very healthy acids, enzymes, Vitamin B &C in addition to probiotics. Besides being a great evening drink, Beetkvass is a robust immunity booster and is great for your gut health.